We're a local farm family committed to farming regeneratively. We currently serve our northern Illinois community by offering sustainably raised freezer meats and our exclusive Farm-to-Table Experienc... [more]
In 2002 Creme de la Crop was founded by Interior Designer Leann Sego on her family’s seventy-acre farm.... [more]
Of The Land LLC raises pasture-based meats. We have a passion for the benefits of happy, well cared for animals.... [more]
We are a small family farm located in Northern IL. We raise heritage breed sheep for fiber, meat and dairy.... [more]
I am running a CSA program out of Highland,IN. I am growing all natural vegetables using organic techniques with the majority of my seed being organically certified by companies such as Johnny's, See... [more]
Small scale medicinal herb farm. We naturally grow and sustainably wild harvest over 50 varieties of herbs.... [more]
Three Bees is a small beekeeping business committed to creating and selling quality products. Most of our products are created with herbs from our garden and the goodness of the hive.... [more]
Beaver Creek Gardens is taking memberships for the 2025 season. The Worker Share program has filled but you can be added to our waiting list.... [more]
The Edge of Liberty is a four acre farm that we purchased because the neighborhoods surrounding it wanted to preserve the rural feeling of Liberty Township and stop it from being developed.... [more]
We are located on a beautiful piece of land that overlooks Lake Kegonsa in the Town of Dunn, just 10 miles south of Madison.... [more]
Lavender Hill Farm is a 30 acre lavender and sheep farm in the rolling sandy hills of southwest Michigan near Niles.... [more]
This is a family farm that has been in the de Schaaf Family for 4 generations. We currently have 2 acres of wine grapes; Grunerveltliner Pinot Gris.... [more]