We are a certified organic vegetable farm located on the southern edge of the Northeast Kingdom selling specialty vegetables of many types including heirloom tomatoes, baby greens and root crops.
Local family farm stand in Craftsbury Common, Vermont offering Vermont maple syrup, free range chicken, farm fresh eggs, pastured pork, grass fed lamb, Thompson Family Farm's American Wagyu Beef and a... [more]
Daisy's Farm Stand is known for quality and a wide variety of farm fresh produce. Rare gourmet and "true" Mediterranean tomatoes, peppers, eggplants and herbs.... [more]
Aunt Josie's "Famous" Italian Biscotti began as a product of Daisy's Farm Stand. Daisy first introduced her family's heirloom recipe to the public at the Capital City Farmers Market (Montpelier, VT) i... [more]
Under Orion Farm, located at 1009 Ducharme Road in Cabot, Vermont is a diversified organic farm that produces certified organic hay, maple syrup, pasture-raised Black Angus beef and offers custom sawm... [more]
Symphony Farm was born some years ago as Jonathan bounced around working at farm schools, and doing farm internships.... [more]
Free range meat chicken. Selling as whole chicken. Locally butchered and packaged. Frozen.
Snug Valley Farm is a local family farm that produces grass fed beef, pasture-raised pork and pumpkins galore.... [more]
All our100% Olive Oil soaps reflect the care and attention that goes into producing an artisan product.... [more]
former family dairy farm, being run by myself & wife. we realized we needed to save her families farm so we leased it from her father and certified it organic this year.... [more]
We are a family owned and operated 4-season, certified organic, Homestead farm. We wish to provided our customers, whether it is a local restaurant or a neighbor down the street, with the ease of gett... [more]
Riverside Farm has been selling certified organic produce for 20 years to our local co-ops, restaraunts, food banks and farmer's market and we are part of Deep-Root Collective.... [more]