THE BEST OF BRITISH COMES TO CROZET, VIRGINIA THE ONLY FARM IN THE USA PRODUCING DRY AGED TURKEYS The story started in 1971, all the way over in the UK in a small town called Danbury in Essex, with... [more]
The Night Market on Burke kicks off on April 23 and continues on the 2nd and 4th Wednesdays of each month through October, from 5-8 PM.
We have a greenhouse operation that offers family raised flower, bedding, vegetable plants, herbs and more.... [more]
Our not-for-profit farm is organized around growing and sharing healthy food and addressing food insecurity in our area.... [more]
Began operation in 2001 producing greenhouse tomatoes, cucumbers, and sweet bell peppers. We stopped growing tomatoes, cucumbers, and peppers in 2020 and decided to try something new.... [more]
The farm will be entering it's 25th year in production in 2025! We produce a large variety of seasonal vegetables using only natural and sustainable farming methods.... [more]
We are a 35 acre dairy goat farm in Piedmont North Carolina raising Nubian dairy goats and hair sheep.... [more]
We are a local Farmers Market that was organized in 1979 and still going strong. We feature an array of fresh produce including heritage varieties, artisan breads and many other baked goods, honey, j... [more]
Mary Jo's Flowers (formerly Willow Spring Farm) is a cut flower business located north of Harrisonburg, Virginia.... [more]
5th generation family farm. We offer a year round cooperative CSA. We raise Grassfed beef, pork, pasture raised chicken and eggs, as well as vegetables.... [more]
Sophia Farms is a nonprofit, small-scale intensive agriculture farm practicing the principles of regenerative agriculture.... [more]
We are a family owned and operated small farm. Blueberries grown with no chemicals, pesticides or fertilizers.... [more]