Fairchild, wi

Farms near Fairchild, wi

Ettrick, Wisconsin

We farm our land and produce grass-fed beef and free range broiler chickens according to national organic standards and have been doing so for nearly 35 years.

Cadott, Wisconsin

Farm Sweet Farm is home to naturally raised grassfed beef, pastured chickens and organic eggs!!! The story behind Farm Sweet Farm The name, as you might have gathered, reminds us of the saying hom... [more]

Melrose, Wisconsin

Burr Oak Produce: BOP A Natures Way Farm - Nestled on a high sand basin within the coulee region hills of Wisconsin s drift-less region of 7 Rivers The farm philosophy: Work with nature to d... [more]

Elk Mound, Wisconsin

Chippewa Valley Produce was started by Dusti Larson and Shawn Bartholomew in 2008. Dusti and Shawn farm in a sustainable manner to preserve the soil, water and other valuable natural resources for fut... [more]

JIM FALLS, Wisconsin

Spring Creek Meats is a small family farm located between Bloomer and Cornell, just north of Jim Falls, WI.... [more]

CORNELL, Wisconsin

Stacker City Farms is a low-till, nutrient dense, non-gmo produce, poultry, and pork farm located in the Chippewa Valley of Wisconsin.

Sparta, Wisconsin

I sell "or-greenic" eggs for $3.00 per dozen. These eggs are gathered daily from locally raised free range hens that are "spoiled" to say the least.... [more]

Cochrane, Wisconsin

We produce composted cow manure within the NOP guidelines from our dairy farm that is owned by Nettie Rosenow, my wife and I.... [more]

Bloomer, Wisconsin

Seibel's Organic Meats, LLC is a family owned and operated dairy farm in Bloomer, Wisconsin. All of our beef is 100% certified organic and pasture raised.... [more]

Pittsville, Wisconsin

Yah's Family Farm is a small sheep farm located in central Wisconsin. We offer lamb meat and wool products.... [more]

Gilman, Wisconsin

We our a small family farm that raise 100% Grass Fed Black Angus Beef, Pastured Poultry, Natural Pork and Heirloom Vegetables.... [more]

pittsville, Wisconsin

We raise two heritage breeds of pig (large black and Hereford). This cross gives us the meat qualities, temperament and pasture vigor we look for.... [more]