Our shares are geared toward the discriminate chef. We will provide quantities to allow for the consumer to enjoy at least one fresh product for one meal a day during the week. The products will be seasonal and we will provide educational resources to assist in the preparation and preservation of the items.
Season: May through October
Type: multiple farm
Since: 2015
# of Shares: 30
Members can pick up shares at the farm. As well, drop off locations will be created once all shares have been subscribed to.