The Auburn Farmers Market will open for its 18th year in June 2026 with more than 40 vendors offering a variety of fresh farmed foods, hand crafted items, and prepared food stands that are restaurant-... [more]
We are a small seasonal farm stand featuring Washington grown produce from family farms. We pick up fresh produce directly from farmers every Friday from late May through mid October.... [more]
Thursday afternoons/evenings, 3-7pm, June-September A farmers market featuring Enumclaw Plateau farmers feeding the Enumclaw Plateau community and visitors.
The Marysville Farmers Market has returned with a fresh schedule, new hours, and a new venue! Join us on Wednesdays from 2 PM to 6 PM at 501 Delta – Comeford Park, running from May 28 to August 20.... [more]
Farm Fresh Meat and Produce. We are a full service grocery store with seasonal produce that comes to us direct from Yakima Valley farms in our own truck.... [more]
Come visit one of King County s fastest growing farmers markets! Right in the heart of the beautiful Snoqualmie Valley, the Carnation Farmers Market is a vibrant community of shoppers and vendors incl... [more]
A wonderful weekday (Wednesday) community market located between Redmond & Issaquah. Fresh produce from local farmers, honey, ice cream, baked goods, prepared food and fresh flowers are a few delight... [more]
North Bend Farmers Market at Si View Park is a true community treasure bringing Washington farmers and artisans to our local community each summer.... [more]
Join us at the scenic and historic Pickering Barn every Saturday from May-September for the Issaquah Farmers Market.... [more]
Redmond Saturday Market has been serving the Eastside community since 1976. Our Market opens on the first Saturday in May and runs until the last Saturday of October.... [more]
The 2023 Duvall Farmers Market season begins May 4 and ends on October 12, Thursdays from 3 - 7 pm.... [more]
Meet the farmer who grows your food Taste the freshness from our island community's farmers market with a bountiful variety of Washinton-grown produce, baked goods, cheeses, meats, flowers, and prepa