Ryegate Farmer's Market, Fridays starting in August, 4 pm to 7 pm in the Ryegate City Park.
We raise Yorkshire/Duroc cross hogs. They are raised in a stress free enviroment, allowed to be outside in the sunshine and fresh air.... [more]
We raise both Huacaya and Suri alpacas and currently have 120+ of the lovely, gentle creatures in an assortment of colors.... [more]
Market Day Produce works with local and regional farmers to provide wholesale customers with a year-round source for healthy, sustainably-grown fruits and vegetables.... [more]
Our Katahdin sheep are all-natural grass fed. We sell lamb cuts and whole lamb is available. We also sell limited quantities of breeding stock.
Fort Causeway is a family owned and operated farm, located on the Wyoming/Montana border. We completed our organic certification in 2014 and now offer certified organic, grass fed and finished lam
Willow Spring Ranch Montana is devoted to producing the healthiest, most mild and tender lamb available.... [more]
Newly established rabbitry, nestled close to the Musselshell River, on the out skirts of Roundup, MT.... [more]
Since 2006, we've been raising Suri and Huacaya alpacas for their incredible fine fleece. The fleece is used for many different products like incredibly warm and soft alpaca socks, scarves, woven shaw... [more]
Grassfed and Finished Black Angus Beef. Ranch-raised in the foothills of the Crazy Mountains, 60 miles from Bozeman, MT.... [more]
At White Deer Ranch we focus on naturally grown food for our family and for the community around us.... [more]
Over his business career, which was primarily in the food industry, David lived and worked in Los Angeles, California; Boston, Massachusetts; Columbus, Mississippi; Houston, Texas; Salinas, California... [more]