Five Points Bakery

Five Points Bakery produces fresh, local, organic, 100% whole grain products, from locally grown wheat, stone ground on site. We go to local farmers to supply our ingredients including: Zittle's Farm, Thorpes Family Farm/CSA, RG Bell's Farm, Oxbow Farm, Painted meadows, Genzel's East Hill Farm, Native Offerings Farm/CSA, Weiss Farm, Dan Tower Farm, Tom Tower Farm, Bozard Farm, Mathis Farm, Promised Land Farm/CSA, Klauss Martin, Winter Farm, Peppers Blueberries, Hillcrest Dairy, Fiegel Apieries, Maple Run Farm, Lakeview Organic Grains, and many more, as well as smaller community based gardening initiatives. We offer artisan bread (whole grain, cinnamon raisin with toasted walnuts, power bread, apple cider bread, whole grain honey wheat, roasted garlic, and spelt), local seasonal pizza, burritos, pastries (blueberry muffins cinnamon rolls, etc, cookies, baked fresh daily with local ingredients. We also offer a bread share program, modeled after a farm CSA, which helps promote sustainable agriculture. Five Points is also a small grocery store, selling: free range eggs, butter, maple syrup, honey, gimme coffee, grains, beans, pasta, sauce, chili starter, salsa, hot sauce, veggie burgers, ice cream, curry, corn meal, whole grain flour, rye flour, emmer, and many other local and organically grown/produced products. It is the choices of the consumers that will change what is produced, how it is produced and where. Choose wisely.