By purchasing a portion of the season's harvest, CSA members develop a partnership with our farm, the youth employed at Food Works and the Village Gardens' community. All funds from our CSA go back into the program to help employ youth from North Portland and to operate our 2.5 acre certified organic farm on Sauvie Island.
Our CSA includes 7-12 different vegetables each week. Its a great size for a family and includes our weekly newsletter that keeps you up to date about farm happenings, whats in season, the veggie of the week along with recipes, youth writings, and Food Works program updates.
Season: June through September
Type: single farm
Since: 2011
Pick up from 9am-4pm
Pick up 4pm - 7pm
Pick up Saturday 9am-2pm