We primarily produce wines, infused vinegars, and fresh pressed juices. Due to recent challenges the ingredients for these products are mostly grown off-site. However, while we work to recreate the farm we envision we are also raising heritage breeds of pork, and chicken.
We make about 35 different wines and vinegars alike. All of our products are free of sweeteners or preservatives. They are 100% from fresh fruits and herbs.
You can find us at:
Market Channels
Season: Year round
Type: single farm
Since: 2020
# of Shares: 200
Share Prices:
Vegan: $440 for ten weeks Wine and Meat: $720 for ten weeks No Alcohol: $440 for ten weeks Wine Collective: $300 per year
Schedule and Location:
Downtown Vancouver, WA Farmers Market Saturdays and Sundays 9am-2pm University District Farmers Market Saturdays 9am-2pm West Seattle Farmers Market Sundays 10am-2pm Capitol Hill Farmers Market Sundays 11am-3pm Renton Farmers Market Tuesdays 3-7pm Capitol Hill Farmers Market Tuesdays 3-7pm Columbia City Farmers Market Wednesdays 3-7pm Lake City Farmers Market Thursdays 3-7pm Queen Anne Farmers Market Thursdays 3-7pm Bremerton Farmers Market Thursdays 3-7pm Enumclaw Farmers Market Thursdays 3-7pm Phinney Farmers Market Fridays 3-7pm
Upcoming Events
Contact Information
(541) 400-8147
6 Lyle-Snowden Rd
Lyle, WA 98635