We are located in the Spring Creek community of Madison County in Western North Carolina. The farm has been in production for over 150 years and is nestled in a valley shadowed by beautiful Bluff Mou... [more]
We grow a large variety of vegetables (200 in an average year), small fruits, and cut flowers. Our heated greenhouses insure our year round operations.... [more]
We are a sustainable family farm in western NC. We specialize in open pollinated and heirloom tomato, vegetable, herb, annual and perennial plants and products.
Our small family farm is one of the longest operating CSAs in WNC. We do not sell at tailgate markets.... [more]
Located on the S. Toe River near Celo, NC, Firefly Farm grows a wide variety of organic heirloom seasonal vegetables.... [more]
At Hickory Nut Gap Farm we raise 100% grassfed beef, pastured pork, and pastured chicken. Our meat is available by the cut, in bulk quantity, or through our CSA.... [more]
Our twelve acre organic farm along the Etowah river, 7 miles west of Dahlonega Georgia, is certified annually by the Georgia Crop Improvement Association to insure compliance with National Organic Ass... [more]
We grow a large variety of vegetables, berries, flowers, and herbs on a sustainable, family farm in Fairview.... [more]
Colvin family farm, is a small family owned operation located in the appalachian mountains of Bledsoe County, tn.... [more]
Full Moon Farms is a collective of sustainable fruit and vegetable farms founded in 2002 by a group of farmers, ecologists, culinary artists, activists, and educators.... [more]
Harrell Hill Farms has been in operation for nearly 200 years on family land. We raise grass fed beef, North Carolina Fraser Fir christmas trees, boxwoods, native rhododenron and azaela.... [more]
Two mule farms is located on the banks of the Oostanaula river in the foothills of north georgia. We strive to raise the highest quality chemical free produce.... [more]