Backyard Produce & Market is a fast-growing, socially and environmentally responsible company based in the Raleigh area.... [more]
Our not-for-profit farm is organized around growing and sharing healthy food and addressing food insecurity in our area.... [more]
We have been supporting regenerative agriculture since 2009. Our effort to reestablish the small family farm food system began when our 2 year old daughter was diagnosed with cancer.... [more]
Our farm is located near Louisburg on the Franklin County/Nash County line. Please send E-mail directly to H-H-OrganicFarms@nc.rr.com
Wild Onion Farms is a small sustainable farm in northern Johnston County. The farm was established in 2005, on what was formerly part of an old tobacco farm.... [more]
In Good Heart Farm is a small, diversified produce farm in Chatham County, North Carolina, growing food with care—for the land, for our community, and for the sheer pleasure of eating really good food... [more]
We are Wake County's first and only USDA Certified Organic Produce Farm, since 2004. Our farm is located in Willow Spring, NC, 15 miles south of Raleigh.... [more]
Fox Farm & Forage LLC is a woman-owned and run, GAP-certified farm that produces quality gourmet edible mushrooms that are all grown indoors in a controlled environment utilizing sustainable farming p... [more]
Old Milburnie Farm is committed to sustainable agriculture and follows intensive, organic practices to produce all products seven miles from downtown Raleigh.... [more]
A volunteer group started in 2006 has organized a weekly Community Supported Agriculture (CSA) drop in Five Points of Raleigh, NC.... [more]
Family owned and operated farm growing Seasonal Produce and Cut Flowers using natural, sustainable and Biodynamic methods.... [more]
Double T Farm is owned and operated by Tom Kumpf and Theresa Ryan. We reside in the 40/42 area of Johnston County, North Carolina, and the farm property is located just over the Harnett County line.
