We have been in operation for 23 years and are the oldest establishment growing wheatgrass in the South East USA.... [more]
We are an agritourism farm specializing in the fall harvest season. We open to the public in late Sept and operate through Halloween.... [more]
We are committed to raising healthy, non-medicated, non-vaccinated animals on chemical free nutrient dense vegetation by utilizing rotational and migrational grazing methods.... [more]
Welcome to The Fatted Calf Ranch, a family-owned farm committed to sustainable, high-quality food production.... [more]
A volunteer group started in 2006 has organized a weekly Community Supported Agriculture (CSA) drop in Five Points of Raleigh, NC.... [more]
Specialty Pepper grower. Grow exotic peppers such as Aji and Datil from seed. Mild to medium heat levels.... [more]
Delicious, nutritious, picked ripe, and pesticide free are just a few of the words that describe our wonderful Sunburst Tomatoes.... [more]
Our family owned farm continues a long farming and nursery tradition in our family. We are fifth generation farms who feel blessed to farm.... [more]
My daughter has always been interested in animals and from a very young age wanted to be a pet doctor.... [more]
Sweet T Farm produces quality meats including heritage beef, pork, chicken, and turkey, as well as eggs and honey.... [more]
On our small family farm I grow Shiitake Mushroom on Oak and Sweetgum logs in dampled shade. No pesticides are used in production or near the logs.... [more]