Riverbend Roots is gearing up for the 2013 season! We grow over 60 types of vegetables (and over 350 varieties) that are hand-tended, ecologically-grown, and harvested at their peak of flavor, eating... [more]
Mission at "The Root" Our Mission as a farm is to provide the local community high quality heirloom vegetables, produced responsibly with organic practices.... [more]
We are currently downsizing our production so product is limited. Please visit our website for more information.... [more]
Dierks Farms was founded on the basis of grass fed and grass finished beef even before the health benefits were brought to light.... [more]
Our 3 acre farm is rich, river bottom land, that grows some of the best tasting, nutritious Heirloom vegetables.... [more]
We are a small family operated sustainable vegetable farm in western Illinois. We deliver csa to O'Fallon, and St.... [more]
All Seasons Farm raises Certified Organic vegetables and fruit which are grown for taste and quality.... [more]
We are located 70 miles south of Springfield, IL, and 70 mile north east of St Louis, MO. We raise Glouchestershire " Old Spot " swine .... [more]
Bass Family Farms is a locally owned pesticide and herbicide free farm. We have a budding C.S.A program with roughly 100 members.... [more]
Fresh, nutritious goat milk sold from our farm in glass bottles. Our goat milk is fresh daily, non pasturized and naturally homogenized.... [more]
We are a small family farm that uses sustainable organic growing practices and heirloom varieties of vegetables.... [more]
Nuts and Clucks is a small family farm located in Troy, Mo. This year we are happy to offer our second CSA.... [more]