We are a small family farm in the heart of Pinellas County Fl. USDA Certified Organic since 2010. Our goal is to provide the freshest vegetables, herbs, and flowers to our CSA members and local Tampa Bay chefs who share our love of "slow food."
We currently grow approx 50 different types of vegetables from a dozen varieties of lettuces to kohlrabi, from potatoes and tomatoes to cabbage and kale, carrots, turnips and beets, green beans, fennel, arugula,.. and the list goes on and on. Each week we share what the garden has given us to harvest.
As past President of the Florida Herb Society, we are constantly learning about the culinary, medicinal and horticultural aspects of growing herbs in Florida. We strive to share this knowledge with our CSA members and friends of the farm. Sign up for our workshops and learn with us.
Our members are not required to work at the farm but are more that welcome to come get their hands in the dirt and learn about organic gardening!
Season: November through May
Type: single farm
Since: 2007
# of Shares: 75
Members only pick up shares on Wed 3-6 or Sat. 11-2