We are a small family run farm featuring heirloom vegetables from May to October, free range eggs year round, grass-fed Angus beef, grass-fed lamb, pasture-raised heritage pork, pasture raised goat, p... [more]
Sustainable farming practices that are better than organic! Grass fed Katahdin lamb, mutton, and beef.... [more]
Our family farm has been producing sustainably grown plants and vegetables since 1951. We have a beautiful market on our 100 acre farm that is open from April until November, seven days a week.
We are a 45 acre certified organic farm in rural Loudoun County, Virginia. Our mission is to grow quality local organic crops using sustainable practices.... [more]
Organic Vegetable Farm With Farm Market CSA on Route 9 in historic Hillsboro VA
Belle Creek Farm is a new, family owned farm just minutes away from downtown Frederick and Route 15.... [more]
We have been raising fresh vegetables, fruit and flowers since the early 1900. We are the 6th generation in the retail produce business.... [more]
Heritage Springs is a family owned and operated farm. Neil and Shawna and their three girls work together to bring farm-fresh, high quality eggs to your table!... [more]
Purifying Pastures: Pure and Nourishing Foods including 100% Grassfed Raw Milk, Grassfed Beef, Pastured Pork, Pasture raised: Eggs,Chicken and Turkeys Grazing Breeds Cows, 100 percent grassfed throug... [more]
Fields of Athenry Farm is a Weston A. Price Foundation inspired farm and family health resource. We serve the community through our sales of pasture-raised antibiotic and hormone-free meats, dairy and... [more]
We have a weekly farmstand that runs April through October. The vegetables available vary throughout the season.
We are a grower/retailer of nursery propagated native trees, shrubs, perennials, and vines, specializing in the indigenous plants of the southern Chesapeake Bay watershed.
