Cedar Grove, North Carolina

Root Down is a non-certified organic vegetable farm located in the headwaters of the South Hyco Creek watershed, 30 minutes northwest of Durham.... [more]

Churchville, Virginia

Tiny Fields grew from a backyard garden in the city to a 5 acre farm with 2 acres dedicated to specialty cut flowers.... [more]

Hillsborough, North Carolina

Coon Rock Farm is a 55-acre family farm nestled along a bend in the Eno River just outside of Hillsborough, NC.... [more]

Louisa, Virginia

We are a Small Homestead farm Located in Rural Louisa County, Virginia centrally located between Short Pump, Charlottesville and Fredericksburg.... [more]

Louisa, Virginia

We are a local vertical farm growing premium and specialty microgreens and micro herb products. We take pride in offering Organically grown , certified natural grown from seed to final packaging.... [more]

Efland, North Carolina

Timberwood Organics is a small, family-owned and operated, certified-organic vegetable farm nestled in the woods of Efland.... [more]

Liberty, North Carolina

Wings of Dawn Farm is a small family owned and operated farm in southwest Alamance County. We are committed to being a source for healthy local food.... [more]

Blacksburg, Virginia

We are a small family farm located at 2351 Glade Road, across from the Heritage Park in Blacksburg, Virginia.... [more]

Churchville, Virginia

We are a family owned permaculture farm in the Shenandoah Valley. We provide handcrafted vegetables through our CSA and Farmer's Market as well as offering permaculture education opportunities throug... [more]

Snow Camp, North Carolina

Veggies, Meat, Events and Education Dinner Bell Farm is a local family farm growing chemical-free, highly nutritious, delicious food, which is good for people, good for the animals, and good for the

Gibsonville, North Carolina

Asgard Farm is a small family farm following a sustainable, grass based agricultural model. We produce pastured poultry and eggs, heritage turkey, grass fed lamb and pasture raised pork.

Graham, North Carolina

We grow vegetables and herbs on roughly 1 acre, and are establishing perennial fruits and herbs on additional open acreage.... [more]