Danielle is the founder of Goodful and has a vision to evolve the farm-to-fork process in a way that dramatically increases the benefits for the earth, farmers, consumers and everyone in between. It?s an all-encompassing, harmonious system that works for everyone, both economically and ecologically.
Every single thing Goodful Inc. does is ultimately, about creating harmony in our own bodies, amongst each other and in our relationship with the earth. Through Goodful Inc, Danielle would like to expand her personal feeling of harmony so that more people can experience connectivity and alignment on all levels when eating, choosing or cultivating food.