Buchanan, Michigan

Certified Naturally Grown 100% Heirloom Produce. Specializing in heirloom tomatoes and garlic!

Mendon, Michigan

This family owned farm since 1948 was certified organic in 2006 by OCIA. Located in beautiful St. Joseph County near Mendon, Michigan on the banks of the St.

Schoolcraft, Michigan

At Open Gate we raise a small flock of sheep, and smaller herd of goats, and a very large garden. Our animals live happy lives on pasture and are supplemented with hay and grain.... [more]

Crown Point, Indiana

We are first generation farmers growing organic vegetables, fruits and nuts through our CSA shares, farmers markets and restaurants.... [more]

Knox, Indiana

C & D Family Farms, LLC is dedicated to raising hogs in their natural environment. Our happy hogs are raised on pasture and in wooded areas where they can root and play and be hogs.... [more]

New Carlisle, Indiana

Born in 2012, Rainfield Farm practices small scale farming on thirteen acres of land, one of which is used for growing produce.... [more]

Eau Claire, Michigan

Our farm started when I, (Kyle) graduated from CMU with a degree in business management in 2012. Growing up on a farm, I learned about being a diversified farmer from my grandparents and parents.... [more]

Climax, Michigan

Since 1932, Avalon Farms has been offering customers quality products and taking care of our land. Our concern for our community, and soil and water resources provides the framework for our family bus

Culver, Indiana

Founded in 2010, we are a diversified, Certified Naturally Grown, family- and community-oriented small farm located near Culver, Indiana.

Rolling Prairie, Indiana

We are a small family farm and we believe that happier animals are better for you. We do our best to keep our animals content and happy.... [more]

Schoolcraft, Michigan

Family owned and operated since 1956. We carry produce earlier and much later in the season with the use of our high tunnels.... [more]

Paw Paw, Michigan

Walkers Fresh Veggies produces a wide variety of fresh produce grown in small plots using successive plantings to make fresh produce available over a long season.