Marks Farms & Greenhouse

Marks Farms has been family owned and operated since 1974. In 2007, Marks Farms expanded to raise beefalo, a cross between beef cattle and buffalo. In 2006, Marks Farms again expanded to help serve the community by using 10 acres to grow vegetables and sell at Farmers Markets and now offer a CSA program. While not certified organic, we practice sensible farming with low impact to the environment.