As a Chef in an ever expanding industry, in a market whose demand for quality as well as quantity has exploded over the last decade, I felt the need and desire to increase my personal footprint and becoming not only a consumer but also a provider.
Through Grand Prairie Microgreens, I can provide an ever increasing market with quality produce that's not only 100% Organic and Home Grown Locally, but cleaner, faster and far less expensive than our competitors. And as a chef, having a birds-eye view of developing and ever changing trends as well as the immediate needs of my clients and the piA?¯A?¿A?½ce de rA?¯A?¿A?½sistance, me.
My clients, be they family, friends, fellow chefs, cooks, etc. or consumers looking for quality and freshness at competitive prices, all can rest assured, that their satisfaction will always be met 100% of the time.
Cleaner, How? Grand Prairie Microgreens, grows in a controlled environment away from harmful elements that may disrupt the germination and maturation/growing process and use sterile methods to eliminate bacteria, mold and fungus from occurring during the entire process. So by the time that our product reaches the consumer, whether they are at home or in a restaurant, the product is 100% fresh, clean and ready for consumption.
The bottom line is this in regards to our commercial partners. We help lower food cost while increasing margins. And our consumers enjoy the benefits of (in most cases), free home or office delivery, with veggies picked within 24 hrs.