The Tart Farm is a small, family-run homestead farm in Western North Carolina, where goats, chickens, gardens, and mountain weather all have strong opinions.... [more]
The Lenoir Downtown Farmers Market provides Caldwell County with the best locally grown and produced products.... [more]
Mangalitsa is a heritage breed from Hungary. It offers a different fat profile than other breeds that is 10% higher in monounsaturated fat yielding a silky pure white lard that has many uses.... [more]
Sustainable agriculture / regenerative pasture management; 100% grass-finished beef and pastured heritage pork; no hormones, no GMO, humane certified.... [more]
Open the first Saturday of the month May to November 9am to 1:30pm Nestled just inside the corner of Grainger County (on the East Knox County side) this is the market for fun, families, and a relaxe
Care of the Earth Community Farm is a family-owned and operated Certified Organic vegetable farm just outside of Knoxville on Rutledge Pike.... [more]
Welcome to GreenHaven Farm—where every sunrise brings opportunity and purpose. At GreenHaven, we live and breathe regenerative, ethical farming.
Diversified farm growing 40+ fruit and vegetable crops for people who like to cook and eat on 5 acres halfway between Asheville, NC and Greenville, SC.... [more]
100% Grass Fed Beef from Heritage Breed Belted Galloways.. Biodynamic farming practices No grains, No pesticiedes, No synthetic fertilizers, No antibiotics, No hormones.... [more]
We are a organically grown vegetable, flower, and small fruit market farm in the foothills of the Appalachian Mountains.... [more]
Clear Springs Farm offers Certified Naturally Grown Raspberry canes, Strawberry plants, Blackberry canes and other fruits, Fresh cut herbs, vegetable plants, herb plants and more.... [more]
At Little Row Farms, we grow fresh, nutrient-dense microgreens and seasonal vegetables right here in East Tennessee using naturally grown, soil-focused methods.
