Green Leaf Farms: Century-Old Roots, Pure Pasture-Raised Proteins
Green Leaf Farms is a North Carolina Century Farm located in Cabarrus County, just north of Charlotte between Concord and Mount Pleasant. We are dedicated to regenerative agriculture, providing our community with grass-fed and finished beef, woodland-pastured pork, pastured eggs, and pasture-raised whole chickens.
Our Farming Practices
Grass-Fed & Finished Beef: Our cattle are intensively rotationally grazed on pastures free from commercial fertilizers, pesticides, and herbicides for over a decade. They are 100% forage-fed—grass and hay only—from birth to harvest. You’ll taste the unique terroir of our local soil in every cut.
Woodland Pastured Pork: Our pigs roam through timbered pastures, foraging on an omnivore’s dream of acorns and hickory nuts.
Pasture-Raised Poultry: We offer whole chickens (meat birds) available throughout the year. Our meat birds are moved daily to fresh pasture, allowing them to "glean and clean" the land.
Pastured Eggs: Our laying hens are moved weekly to fresh pasture, giving them unlimited space to roam, scratch, and hunt for bugs and grubs exactly the way nature intended. This active lifestyle produces the deep orange yolks and nutrient-dense eggs our customers rave about.
Clean Feed: All supplemental feed for our pigs and poultry is strictly non-GMO and soy-free.
How to Buy
We make it easy to fill your freezer with clean, local meat:
On-Farm: Visit us at the farm store.
Online: Order directly through our website for convenient shopping.
By Phone: Call us to schedule a custom pick-up.
Visit the Farm
We believe in transparency and love showing folks where their food comes from. We’ve been told our eggs are the best around—come see why! To schedule a farm tour, please reach out via phone or email.