Munfordville, Kentucky

We are a small, family operated farm in Hart County. We raise chicken on pasture, pork on pasture and in woodlots, and 100% grassfed and grass-finished beef.... [more]

Elora, Tennessee

In 1960, Don and Genora Dennison, with their children, Wayve (that's me) and Frank, moved from the family farm in Ohio to "The Switch", as it was locally known, in Elora, TN, just 30 miles north of... [more]

Pulaski, Tennessee

Cool Valley Farm is a small certified naturally grown farm in southern middle Tennessee. we are dedicated to providing fresh nutritious food to maintain health to our local community in north Alabama... [more]

Edmonton, Kentucky

We are a small family farm in the heart of Metcalfe County, Kentucky. We cultivate 5 acres using predominantly human powered farming techniques.... [more]

canmer, Kentucky

We are a family owned and operated farm. I'm a fourth generation farmer. We have been in business for over 70+ years.... [more]

Doyle, Tennessee

Crescendo of Peace Farm is currently starting up in Doyle, Tennessee, which is roughly 70 miles due north of Chattanooga and 20 miles south of Cookeville, off of Highway 111, roughly between Sparta an... [more]

Doyle, Tennessee

Beech Cove Farm is a one acre market garden providing all natural produce to middle Tennessee. We focus on year-round fresh salads, root vegetables, baby greens, herbs, and storage squash alongside gr... [more]

Pulaski, Tennessee

Dandelion Hollow is a family owned and operated sustainable farm located in the rolling hills of Middle TN.... [more]

Magnolia, Kentucky

We have several fine heritage breed dairy cows and we just love to talk about them so give us a call.... [more]

Glendale, Kentucky

Modern Heritage Farm is a small-scale vegetable, fruit, and livestock farm located in Glendale, Ky.... [more]

McKenzie, Tennessee

Our start-up farm is Certified Naturally Grown. We will be offering hand sown produce ranging from asparagus to zucchini.... [more]

Elizabethtown, Kentucky

Our family has had over 25 years of experience growing a wide variety of produce. We have 15 acres devoted to vegetables, flowers, and grains.