Hickoryworks, " as seen on "FOOD Finds" is the World's Original and ONLY producer of HICKORY Syrup, Poplar Syrup, as well as our NEW Bestcestershire Sauce in 2009 we intruduced our NEW Hickory Smoked... [more]
Paige and David Langenderfer founded PAQ'D Meats in the spring of 2018 to create a source of locally raised sheep, goat and beef meats.... [more]
We have one of the few farms in the State that raises purebred heritage animals. We are a mating to market farm, That means we have all of the breeding stock, animals are born and raised here on our... [more]
Our beef comes from cattle raised naturally on our family farm located just east of Columbus, Indiana.... [more]
WiseWood is a family farm in Boone County, Indiana just south of Lebanon. Joel and Holly Woody own and operate the farm in an effort to follow their dreams, God's Will, and support their family.... [more]
USDA certified organic vegetable farm. Open pollinated varieties, specialty tomatoes, lots of onions, and great hardneck garlic.
Hideaway Farm is located near Lizton, Indiana in the northern part of Hendricks County. All of our produce and flowers are grown using organic standards, though we are not certified organic.... [more]
Langeland Farms is a six-generation family owned and operated farm. The quality of our beef begins with the genetics and is maintained throughout the growth process.... [more]
Hood's Heritage hogs home of the critically rare Red Wattle Hog. You are what you eat is an old adage.... [more]
Kingdom Farms provides the west side of Indianapolis with healthy, nutritious, non-GMO vegetables that your family will love.... [more]
We raise emus (yes, those big funny looking birds) as well as a small herd of boer cross goats and registered dairy goats (alpine, nubian, toggenburg & recorded grade).... [more]
We are a small family farm specializing in u-pick naturally raised blueberries. Please check side panel for update.... [more]