Fresh vegetables, flowers, strawberries, melons and herbs, for 21 weeks late May - October. Community Supported Agriculture for the Brattleboro, Dummerston, and Putney area of Vermont.... [more]
Scott Farm is an Eco-Certified heirloom apple orchard and events venue in active cultivation since 1791 and listed on the National Register of Historic Places.... [more]
We have been making maple syrup and maple products like granulated sugar, maple cream, maple sugar candies and more for decades.... [more]
Common Thread is a Community Supported Agriculture (CSA) farm serving Central New York. CSA members can pick up their shares at the farm in Madison, 5 miles north of Colgate University, or at one of o... [more]
Here in the lower Hudson Valley where our family has lived for over 115 years, we grow leafy greens, garlic, some unusual/hard to find varieties of vegetables, and tend honeybees and hens our organica... [more]
We grow raspberries, strawberries, blackberries, blueberries, elderberries, red and black currants, peaches, pears, and Damson plums as well as all kinds of herbs, garlic, tomatoes and peppers, then t... [more]
Little Portion Acres is a direct market family run farm. We grow herbicide and pesticide free vegetables, cut flowers, herbs and potted perennials.... [more]
White Buffalo Herbs is a small family-run organic herb company that lies in the heart of our remote 124 acre Still Willin' Organic Farm Botanical Sanctuary in Warwick, MA.... [more]
We are a small farm striving for sustainability. We offer fresh vegetables as available at a road-side stand and eggs on a CSA subscription basis.... [more]
You-pick blueberries and more in beautiful South Otselic, NY. Hours of operation: 8 am - 8 pm daily Parking: Parking is available along the east side of the field and is marked with signs.... [more]
A family run farm since 1910 We offer home grown produce from June through October. Our farm stand is open 7 days a week from 10 till 7pm We grow everything from Arugula to Zucchini right here in tow... [more]
Welcome, we are a farm started with two acres about ten years ago and now farming 24 to provide locally grown grains for bread and corn meal products.... [more]
