Bernal Heights is a 2nd generation ranch that sells beef and lamb in whole and 1/2 size portions. After slaughter you can take the meat fresh or have it custom cut, wrapped and frozen to your specif... [more]
Our cattle graze on 400 acres of untouched California rangeland - grass fed, and finished. No hormones or antibiotics; just beef.... [more]
John Lagier is a 4th generation farmer in San Joaquin County, California. His great grand father dry farmed wheat and barley and raised mules, his grandfather continued on the same land with a cattle... [more]
Lone Willow Ranch has been CCOF certified Organic since 1981. We farm dry beans, heirloom tomatoes, melons, corn, onions, garlic and many types of tree fruit.... [more]
We love to farm and bring fresh fruit and nuts directly to you! The roots of Shasky Farms were planted in the 1940s when Alva and Winona Parker moved from Arizona to the small farming community of... [more]
Small donut peach orchard with young trees. We like to pick our peaches close to ripe for premium flavor.
Connolly Ranch, located in southern San Joaquin and Alameda Counties, is a family owned and operated cattle ranch providing all natural, all grass-fed beef direct to consumers.
We are committed to provide our customers with excellent quality organic products through a responsible agriculture sustainable principles.... [more]
Historic Paicines Ranch in the picturesque Cienega Valley just south of Hollister, California, offers year round availability of grass-fed/grass-finished beef by the cut or by the split-half, half or... [more]
Morris Grassfed provides certified, 100% grassfed and finished beef to customers throughout California.... [more]
Herbal teas - estate cultivated and wild collected herbal tisanes - botanicals grown in accordance with organic methods - plant materials sustainably collected from the wild - hand harvested... [more]