Springfield Farm offers pastured free-range eggs, chicken, turkey (heritage and broad breasted white by advance order only during the holidays), beef, pork, lamb, as well as local organic grass-fed mi... [more]
Experienced, fertile soils, reliable water supply. There are many factors that go into making a good CSA.... [more]
Waterpenny Farm is a 10-acre vegetable farm in Rappahannock County, Virginia, Since our first growing season in 2000, we've been committed to running our farm in harmony with the environment, using su... [more]
Village Acres Farm has a mission of connecting people to their food, the earth and each other. We are committed to growing food and building relationships that are sustaining, restorative, and transfo... [more]
The Chesapeake Bay Foundation uses this 285-acre farm to demonstrate regenerative, Bay-friendly practices.... [more]
Blue Rooster Farm is a family owned and operated beef and sheep farm located in the Ridge and Valley region of South Central Pennsylvania.... [more]
All of our produce is grown organically and in sustainable ways. We are Lancaster County's oldest continually operating CSA farm.... [more]
We are a family farm in business since 1989. Our crops include specialty greens - spinach, red and green lettuce mixes, and over 20 varieties of Asian greens that are offered throughout the season in
We grow vegetables and fruits on the DeBerry family farm in the beautiful mountains of extreme Western Maryland.... [more]
Calvert Farm operates a CSA (20 weeks) and Farm Market. Our CSA has delivery sites in Wilmington, Hockessin and Newark, DE, Kennett Square, Chester County, PA, Baltimore, Ft.... [more]
The Fredericksburg Area CSA Project is a community supported agriculture project that serves the Fredericksburg, VA region.... [more]
We are a small scale diversified farm focusing on producing a variety of vegetables and small fruits for sales at a local farmers' market, PYO and occasional local restaurant sales.... [more]