Farmers Market open on Saturday mornings 7:30 am-11:30 am April-November. This market features locally grown produce; locally raised free range and pastured eggs and meats; locally made gourmets foo... [more]
The Marshall FFA Organization has taken on a new endeavor. We are starting our very own Community Supported Agriculture program.... [more]
East Texas Heritage Homestead is more than a farm. We offer home-baked Amish-style, uniquely Texican-style and many other varieties including Gluten-Free and Vegan.... [more]
We have a lovely storefront market right here on the farm. Two of East Texas' top beef producers, Iron Farms and Griffin Ranch, have partnered to produce the highest quality, all-natural beef.... [more]
The Pickenpaugh Family Farm is a father and son team who turned their dream of farming into a reality, with a focus on pasture-raised chicken, pork, and beef.... [more]
We are a small family farm that grows nothing but heirloom plants. We sell these over the internet.... [more]
Copeland Creek Farms was established in June 2000 as an affiliate of Younger Farms, which has been in the current location since 1995.... [more]
Local Farmers Market offering a wide selection of fresh fruits, vegetables, plants, pumpkins and more.... [more]
Big Oaks Ranch runs a small herd (10) of Black Brangus mama cows. Calves are weaned in the summer and finished on grass for slaughter at 20-22 months of age.... [more]
Williams Hay Co. is a family owned and operated hay farm that specializes in Tifton 44 coastal Bermuda grass.... [more]