Serving Ourselves Farm is a 2.5 acre certified organic vegetable operation. It serves as a vocational program for homeless men and women at the Long Island Shelter in the Boston Harbor.... [more]
At Greystone Farm, we use organic growing practices and integrate sustainability into every aspect of our farming.... [more]
Join us for the 2021 CSA Season! Our shareholders say: "WFCF provides exceptional value and quality for my family's food." "Local and sustainably grown, and if I can get there on my bike, even bet... [more]
Check us out to buy: - Microgreens - Blackwater Craft Mustards - London Buzz Bees Local Honey - Journey's End Maple Farm Syrup and Maple Products Dowie Farm is a micro-farm located in Derry New Ham... [more]
We have 2015 season CSA shares available!! Weir River Farm's trifecta of CSA vegetable production, livestock operations, and educational programming anchors this historic farm in the multi-laye... [more]
Holly Hill Farm is a 140 acre farm owned and operated by Jean White (the 5th generation of the White family).... [more]
Wake Robin Farm is a family owned and operated farm located in Stratham NH. Our family has been farming here for almost three hundred years and is currently managed by the fourteenth generation.... [more]
Low-spray apples (pick your own or picked by us), unpasteurized cider, fall vegetables, jams and jellies from our own produce, pies, cider donuts and baked goods.... [more]
We are a group of students that started an 1,500 square foot rooftop farm at Brandeis to promote local agriculture.... [more]
Our specialties include heirloom vegetables and dried beans. . . all certified organic! We work with nature to maintain healthy soil which is the key to growing exceptionally healthy foods and flowe... [more]
The Food Project grows mixed vegetables, herbs, flowers, and fruits on 40 acres of farmland in greater Boston and on the North Shore of eastern Massachusetts.... [more]