A family farm in our 2st year of production, using permaculture principles & "beyond organic" growing methods.... [more]

Tom and Denise Peterson have been farming organically together for the past 25 years. They now operate Blue Door Garden, a two-acre market garden in southwest Virginia.

Root Cause Farm is a non-profit organization growing community solutions to hunger and working towards a just, equitable, and resilient food system where all types of hunger are nourished.

Cindy and Rod strive to produce the highest quality, naturally grown fruits and vegetables using only organic methods.... [more]

We grow culinary and medicinal herb starts, perennials and vegetable starts for sale. We sell from the farm and at the Depot Street Farmers Market in Greeneville, TN.... [more]

Located just 5 miles from Interstate 81 at Exit 36, we are a family owned and operated farm. We offer fresh veggies and fruits grown without harmful pesticides or other chemicals.... [more]

We are a full time Alpaca Farm raising Alpacas from fiber quality to show quality. We welcome farm tours and enjoy teaching people about the Alpacas.... [more]

Cash Mountain Acres is a rustic, yet inspiring family owned homestead on almost 80 acres, with virgin land dating back to the early 19th century.... [more]

Located in Rutherford County, Jones Family Farm has been owned and operated by the family since 1832.... [more]

Rose Mountain Farm is a 28 acre off-grid mountain farm that raise laying hens, Cheviot sheep and dairy goats.... [more]

We are a small farm, working toward organic certification. We are joining Tennessee Agritourism this year, and We currently raise vegetables, blueberries, apples.... [more]

Lil' Hat Farm is a family owned and operated farm established in 2016. We raise cattle as well as chicken and quail.... [more]