Gaia Rising Farm is located on beautiful Guemes Island in the San Juan archipelago of Washington State.... [more]
We farm in the fertile Green River valley, between Kent and Auburn, sheltered between the Union Pacific and Burlington Northern railroad tracks.... [more]
We began growing organically and non gmo because I didn't want potentially harmful chemicals in my tasty garden food.... [more]
Burr Mosby has been farming in the local area since he was 14. He and his wife Rosella and their children live on the family farm in the Upper Green River Valley east of Auburn, Washington.
Boistfort Valley Farm is a certified organic farm growing certified organic berries, sweet corn, and vegetables.... [more]
At Left Foot Organics we grow certified organic vegetables and flowers on 5 acres, which we offer for sale through our CSA shares as well as on farm and at farmers markets and local food stores.... [more]
CSA stands for Community Supported Agriculture. We believe that a thriving local food system takes commitment from both farmers and consumers.... [more]
Little Eorthe (olde English spelling of earth) Farm is a certified, organic farm dedicated to being truly sustainable.
We grow produce and cut flowers sustainably/no spray. We have a CSA business and sell at the Friday Harbor Farmers Market on Saturdays and Wednesdays at the Brickworks.... [more]
Filbert Acres is a unique farm located in the Puyallup River valley, specializing in hazelnuts since 1947.... [more]
Aurora Farms is a 106 acre/multi location polyculture farm in Friday Harbor, San Juan Island WA, in the stunning Salish Sea and Pacific Northwest.
Owned by Mark & Katie Green, Wild Hare Organic Farm grows hundreds of varieties of vegetables, fruit and herbs in the Puyallup River Valley.... [more]