We are a small grass based farm. We raise pigs, cows, sheep, chickens and turkeys. We sell these products as well as our own eggs and vegetables at our farm stand.... [more]
Harris Hill Farm has been the area's premier pumpkin grower for more than 20 years. On weekends during the month of October, we open our farm to the community and offer a pick-your-own pumpkin patch.... [more]
Stony Hill is family owned and operated, selling only Jersey Fresh Produce. Our home store features fresh produce, seasonal plants, baked goods, and family fun activities including a 10 acre corn maz... [more]
Olde Forge Farms raises vegetables; trout; pigs; goats; pasture-raised chickens, heritage breed turkeys, ducks, and geese.... [more]
Bittersweet Ridge is located in the hills of Litchfield County in western Ct. We handspin our yarn form our Shetland sheep and English angora rabbits.... [more]
GrowingDirt.com , a farm at Agrestic Acres uses a pasture based system to raise grass fed and pastured animals, including Pastured Eggs and Veggies grown using organic methods We operate at Boont... [more]
Justus Asthalter Maple Syrup Inc. is a Certified Naturally Grown, family run, sugaring buisness. We have kept the family tradition alive and well, into our fourth generation.... [more]
Split Rock Farm, established in 2013, is selling hay, composed of a mixture of timothy and clover, in small bales to local farms in Litchfield, CT and for small animal feed and bedding (can be shipped... [more]
Burningheart Farm is a small farm which preserves the art of sustainable farming, producing healthy pasture raised lamb, heritage turkey, chicken, and eggs without the use of antibiotics, growth hormo... [more]
Maple Bank Farm is one of the oldest family-run farms in the United States. It has been in the Hurlbut family since its formation in 1730 .... [more]
Shortts Farm is a USDA certified organic vegetable farm. Our farm store is open from May to October everyday.... [more]
Toplands Farm is located on ~650 acres in Roxbury, CT. Historically a dairy, the farm transitioned largely into hay production in the mid-90s while also raising beef, pork, and eggs for friends and f... [more]
