We are a small family owned and operated market farm growing mainly vegetables for our on-site vegetable stand and the local farmers market.... [more]
We are a multi-generational, family owned farm dedicated to sustainable farming. We raise many different traditional and heirloom vegetables.We also offer pasture raised chicken as well as free range... [more]
Pick your own and pre-picked strawberries. Farm fresh vegetables including asparagus, cabbage, potatoes, beets, squash, tomatoes, melons, cucumbers, okra, eggplant, peppers and sweet corn.... [more]
Jones Family Farm is an excited and growing farm conveniently located outside of Burgaw, just 25 miles north of Wilmington.... [more]
The Jones Farm is a fourth generation African American owned and operated family farm located in Snow Hill, North Carolina.... [more]
My sister and I have certified organic vegetable farmers for 5 years. We grow snow peas, celery, tomatoes, squash, cucumber, snap beans, butter beans, collards, watermelons field peas, turnips, pean... [more]
We grow medicinal and culinary herbs for teas and seasoning by natural means without the use of chemicals.... [more]
Harris-Robinette Beef exists to provide the consumer with an affordable, environmentally sound, high quality, nutritious beef through the raising of our livestock exclusively on a grass-based system.
Market Fresh Produce L.L.C. offers a CSA that begins in May and continues for 15 consecutive weeks.... [more]
Downhome Creations was created to bring you a more natural bath and body product than the commercial made products.... [more]
Wild Onion Farms is a small sustainable farm in northern Johnston County. The farm was established in 2005, on what was formerly part of an old tobacco farm.... [more]
Veggies By The Sea is an emerging small family farm enterprise, started as an outgrowth of homeschooling by a mom and two of our three sons.... [more]