Hawksbill Peak Farms

Stanley, Virginia
Family Farm
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Hawksbill Peak Farms
Hawksbill Peak Farms has been in operations for almost 50 years. Our farm is a partnership stemmed by friendship between two neighbors, both with the desire to grow and produce cleaner, high-quality beef for consumers in the region. Clay's farming background goes back four generations, originating in Loudon and Fairfax Counties, when his grandparents decided to relocate to the Shenandoah Valley in 1978 and began raising cattle and growing their own food. In 2014, Clay pursued his dream of farming. In addition to beef cattle, he grows commercial poultry for VPGC, LLC. Reyn is a medical doctor by training. In 2004 he purchased Hawksbill Peak Farm focusing on reviving the original history of the farm and the pastures for cattle grazing.

As consumers voiced more interest in local food, sustainability, increased home cooking and higher quality products, an unlikely pair of farmers decided to join forces. The two decided to bring a unique beef product to discerning consumers. Selling both Royal Red Akaushi Japanese Waygu and traditional American Registered Angus beef, we are excited to know our customers and bring them a high quality product at a fair price where they know where their beef is being produced, and have formed a personal relationship with the farmers who are raising their food.

At Hawksbill Peak Farm, we offer artisanal beef to those who want better, healthier food from a local farmer. We will grow and sell the highest quality beef to meet the most discerning customer's palate. We began our herd with Registered Angus genetics to develop efficient and sustainable cattle. We have since focused on marbling and docility, along with producing predictable, problem-free cattle. In 2020, Reyn and Clay joined forces and introduced the first Registered Akaushi genetics to the Shenandoah Valley.

Our cattle are carefully raised for 18-24 months on a forage-based diet of baleage (high moisture hay), corn silage and grain. Our beef is processed at a local plant and is inspected by the USDA Food Safety and Inspection Service, where it is aged for 14-21 days, drastically improving tenderness and flavor that is much superior to that in the grocery store.

Listing last updated on Jan 21, 2025

Market Channels

Schedule and Location:
Local Pickup is available at our farm with scheduled appointments. We are happy to accommodate the schedules and needs our our customers, and strive to make purchasing with Hawksbill Peak Farms as easy as possible. Contact us to arrange pick-up on your next beef purchase!
Schedule and Location:
We do provide our beef products on a wholesale scale. Individual meetings can be arranged with those interested in wholesale of our products to see how we can best meet your needs.

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Products and Crops

Meats/Livestock:

Meats/Livestock:

Meats/Livestock:

Meats/Livestock:

At Hawksbill Peak Farm, we offer beef products to those who want better, cleaner food from a local farmer. We will grow and sell the highest quality beef to meet the most discerning customer's palate. Our beef is processed at a local plant and is inspected by the USDA Food Safety and Inspection Service.

Sustainably Raised
No Antibiotics
No Hormones
Farmer-Owned

Contact Information

Contact:
Clay Nevitt
(540) 244-8842
Location:
403 Hawksbill Park Rd
Stanley, VA 22851

Directions:

FROM HARISSONBURG, VA: Take US-11 N, I-81 N and US-211 E to Rockingham Dr in Page County 35 min (27.7 mi) Head north on US-11 N/N Main St toward Court Square Continue to follow US-11 N 3.8 mi Use the right lane to take the ramp onto I-81 N 14.0 mi Take exit 264 for US-211 toward New Market/Timberville/Luray 0.2 mi Turn right onto US-211 E/W Old Cross Rd 0.2 mi Turn left onto N Congress St 0.3 mi Turn right onto US-211 E 6.5 mi Turn right onto US-340 S 2.7 mi Take US Hwy Bsn 340 N to Blackthorne Rd 13 min (7.9 mi) Turn left onto Rockingham Dr 0.3 mi Turn left onto US Hwy Bsn 340 N 5.3 mi Turn right onto Chapel Rd 0.4 mi Continue onto State Rte 689 1.0 mi Turn right onto Hawksbill Park Rd/Jordon Hollow Rd Continue to follow Hawksbill Park Rd 0.6 mi Turn left onto Blackthorne Rd 0.1 mi Hawksbill Peak Farms 403 Hawksbill Park Rd, Stanley, VA 22851 FROM FRONT ROYAL, VA Take Lee St to US-340 S/S Royal Ave 2 min (0.3 mi) Head south toward Lee St 230 ft Turn left onto Lee St 0.1 mi Turn left at the 2nd cross street onto W Stonewall Dr 377 ft Turn right onto US-340 S/S Royal Ave Continue to follow US-340 S 28 min (23.2 mi) Take US Hwy Bsn 340 S to Blackthorne Rd 13 min (8.6 mi) Continue onto US Hwy 340 N 0.3 mi Continue onto N Broad St 0.4 mi Continue onto US Hwy Bsn 340 S/Virginia Ave Continue to follow US Hwy Bsn 340 S 5.9 mi Slight left onto State Rte 624 0.6 mi Turn left onto State Rte 689 0.6 mi Turn right onto Hawksbill Park Rd/Jordon Hollow Rd Continue to follow Hawksbill Park Rd 0.6 mi Turn left onto Blackthorne Rd 0.1 mi Hawksbill Peak Farms 403 Hawksbill Park Rd, Stanley, VA 22851
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Mailing Address:
369 Hawksbill Pines Rd
Stanley, VA 22851
Website:
hawksbillpeakfarms.com/
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