We re-introduced Tunis to Arizona in 2009 with our small flock of 4 ewes and 1 ram which we purchased from Utah and Idaho. We have enjoyed this breed tremendously! We chose this breed due to their ease in lambing, frequent twinning, milk and wool production, and the taste of their meat. ( their mutton tastes like lamb of other breeds, and their lamb has a very delicate and fine flavor). They are also very feed efficient, excelling on pasture, and surviving where other breeds might starve.
Listing last updated on
Jan 21, 2025