Granite City, Illinois

We are a family owned farm in Granite City, Illinois, established on October 27, 2007. We board horses, offer riding lessons, and when necessary rescue animals.... [more]

Belleville, Illinois

We supply locally produced grass-fed goat and farm fresh eggs We do not take short cuts. We do not use hormones, chemical or steroids.... [more]

st. Clair, Missouri

Sugar Hollow has ten hives that harvest necter from millions of flowers in Franklin and St Charles counties.... [more]

Bonne Terre, Missouri

Home of the Happy Hogs is a nickname given to us by a Tower Grove Farmers Market customer, is a fitting title here on the farm.... [more]

Steelville, Missouri

Whittenburg Creek Produce is located in Steelville, MO. We grow a wide range of produce, including heirloom varieties.... [more]

Cuba, Missouri

We are a small family farm located in Cuba, MO. Before becoming a business, we were raising food strictly for our family because we were tired of the poor quality food we were buying at the supermark... [more]

Glen Carbon, Illinois

Everything on the farm is homegrown on the farm. We have produce in the summer and then from mid September to end of October we have fall decorations.... [more]

Farmington, Missouri

We raise pasture-raised chickens and pasture-raised Thanksgiving turkeys, we take orders on them starting in January.... [more]

Farmington, Missouri

We grow multiple varieties of heritage and heirloom tomatoes, focused on maximum flavor. In addition, will offer unique varieties of cucumbers, radishes, eggplant, melons, a range of sweet, spicy and... [more]

Hermann, Missouri

We are a small family farm raising traditional free range chickens for eggs and meat. Our egg layers are free range, roaming from lawn to pasture to barnyard and back which gives them a natural diet... [more]

MARTHASVILLE, Missouri

Three Girls and A Tractor is our family produce business. My name is John Kopmann and I am in business with my wife Shari and our three daughters: Jamie, Sara and Katie.

Lebanon, Missouri

We raise grass fed and finished beef on a daily or every two days rotational grazing system. We grow and raise vegetables using organic methods.... [more]