100% Grass Fed/Grass Finished Beef & Lamb, Pasture Raised Chicken & Pork. We pursue sustainable farming practices through holistic management.
Common and unusual fruits, Year-round vegetables, Medicinal and culinary herbs, Ornamental botanicals, Eggs from pastured hens.... [more]
Mi Oh My Hydroponic Farms is a worker-owned cooperative, founded in the summer of 2020 when Joel Mejia and several other Bronx residents set out to answer the need for access to healthy food in their... [more]
Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
The mission of Ro-Jo Farms is to grow and sell vegetables locally - within New Haven County - and in so doing connect our community through agriculture.... [more]
Dear Members, Supporters, and Friends, After 6 years of growing food for our community, we have decided to discontinue our farm.... [more]
Joseph Keller and Ilsa Svendsen own and operate this unique farm in Fairfield County CT. They grow delicious, nutritious certified organic produce in fields situated alongside their ornamental arbore... [more]
Clover Nook Farm is an 8th generation family owned fresh market produce operation, dating back to 1765.... [more]
The Glendale CSA is based in Queens, NYC and is partnered with Garden of Eve Organic Farm, a certified-organic farm located on the north fork of Long Island.... [more]
We have an organic farm at Sylvester Manor, which is located on the East End of Long Island on a small island called Shelter Island.... [more]
At Percy Thomson Meadows our goal is to raise fresh all natural meat and vegetables, to promote the growth of agriculture in Connecticut, to teach the importance of knowing where your food comes from,... [more]
Mead Orchards is a beautiful Hudson Valley farm that was owned and operated by three generations of the Mead family from 1916-2018.... [more]
