Langwater Farm is a family-run, certified organic farm in North Easton, MA. We produce delicious and beautiful organic vegetables, fruit, flowers, herbs, pumpkins, and more.
2020 SEASON REGISTRATION NOW OPEN! The New Entry Food Hub aggregates produce from 30+ beginning and New American farmers regionally.
Powisset Farm is a property of the Trustees of Reservations, permanently conserved for farming, forever!... [more]
At Grace Food Labs, our mission is the intersection of people, planet, and technology. We are a small farm, based out of Beverly - 2nd year as an incubator farm with New Entry Sustainable Farming proj... [more]
We will be starting a CSA program at Moose Hill Farm in Sharon, MA, starting in June 2013 and running for ~20 weeks.... [more]
Land's Sake is a non-profit organization dedicated to sustainable land management and environmental education.... [more]
The Farm at Moose Hill is a Mass Audubon Wildlife Sanctuary that provides organic produce to more than 200 families through our CSA program, local hunger relief organizations, an on-site farm stand an... [more]
Connors farm was established in 1904. The Connors family followed generations of farmers who had been farming the land for over 300 years.... [more]
We are a university-sponsored 4H program that breeds Purebred Registered Nubian Goats and Purebred Registered Finnsheep.... [more]
Farmstead Goat Cheese. A small herd of pure-bred Nubian produce 4,000 pounds of goat cheese per year.... [more]
