I mostly sell directly from my home now but also at some local special events and Christmas Bazaars.... [more]
We have 16 acres in vegetable production and the rest is in hay, grain, and pasture. We are beginning our 16th year of CSA and love it.... [more]
We have a wonderful CSA (community supported agriculture) program. We have nearly 75 customers and looking to fill spots this coming season.... [more]
Parkside Organic Ranch is situated on 400+ acres in the heart of the Coeur d'Alene Indian Reservation.... [more]
Our beef is raised on a family farm and our animals are pastured for the majority of the year. During adverse weather, animals are fed almost exclusively forage from our own farm, consisting predomina... [more]
Local farm raised beef. Jersey beef and Charolais cross $3-$5 a pound hanging weight Lamb on request
We are a small biointensive farm in North Idaho. Currently, we have grass-fed cattle and sheep, as well as pastured hogs and rabbits.... [more]
Scabland Farm is a small family farm, where we raise heritage, pastured pork. Our pigs are Large Black Hogs (and some crossbreeds), which are known for their wonderful bacon and excellent marbling.... [more]
Organic heirloom vegetables and bedding plants. Farm and cottage crafts, etc.
At Wolf Springs Ranch, all of our animals are raised without steroids, antibiotics or hormones. They graze on fresh, green pastures or locally grown grass hay.... [more]
We are a cooperatively run farm located in Davenport, WA, selling our wares and doing CSA pickups at the Spokane Farmers' Market, on 5th Ave between Division and Browne, May thru October.... [more]