Idabel, ok

Farms near Idabel, ok

Klondike, Texas

Welcome to Terrell Ranch and Farm, Home of Heritage Angus Beef a family-run operation dedicated to raising premium Angus beef.... [more]

Windom, Texas

Bois d'Arc Meat Co. is a diversified livestock farm on land that has been in our family since 1850, with red wattle and Gloucestershire old spot pigs, grass finished cattle, midget white turkeys and l... [more]

Sulphur Springs, Texas

Dolce Vita Farm is a family owned farm in northeast Texas approximately 75 miles east of Dallas. We are building Dolce Vita Farm to be a place where one can come enjoy the outdoor environment and deve... [more]

Telephone, Texas

We have a 72x30 aquaponic greenhouse where we grow lettuce and bell peppers in a symbiotic system with tilapia and a small garden for other heirloom varieties of veggies.... [more]

Winnsboro, Texas

U-Pick Grape and Muscadine Grape Vineyard. Grapes are ripe mid July and are usually reserved by wine makers.... [more]

Sulphur Springs, Texas

We will not be offering our CSA this year. If you're interested in a local CSA program please contact Kent Jisha at Texas Daily Harvest.

Sulphur Springs, Texas

Located in rural Hopkins County, Texas (about 1.5h east of Dallas) the Farm is a 300 acre former light cattle operation.... [more]

Winnsboro, Texas

We are a family farm with a mission to raise better tasting and healthier meats, happy and healthy animals.... [more]

Pickton, Texas

Welcome to Cedar Ridge Egg Farm, nestled in the heart of Pickton, East of Dallas, Texas! We are dedicated to providing high-quality, free range, pasture-raised eggs that you can feel good about.... [more]

Sulphur Springs, Texas

Wallace Family Farm is a sustainable, all-natural egg farm located in Sulphur Springs, TX. Our mission: To produce seriously great eggs.... [more]

Winnsboro, Texas

Piney Woods Ranch is a Certified Naturally Grown Farm in northeast Texas. We raise heritage, slow growing breeds.... [more]

Ladonia, Texas

We are dedicated to creating a small sustainable farm that is at least environmentally neutral, or even better, a net consumer of our farming byproducts.