_eco-chef_ aaron french takes a fun and sustainable approach to brunch. The sunnyside cafã�â© is a certified green restaurant, and they go the extra step of designating _low carbon_ options on the... [more]
"the menu relies on what is seasonal, local and fresh, using mostly organic produce, sustainably caught fish and naturally raised meats and poultry.... [more]
The Warming Hut features locally grown produce and a seasonally inspired menu in the heart of one of America's most beautiful national parks.... [more]
Nature's express makes it easy to eat healthy in today's busy world. We_re 100% plant-based, and emphasize organic and local ingredients that are always fresh, and we never use preservatives or additi
"we at lalime's try to be an all organic and ecologically sound restaurant. Our vegetables and fruits are either from the local farmers markets or delivered to us by small local gardners.... [more]
With farm-fresh, local ingredients and products, our upscale Napa market, Fivetown Grocery, offers a taste of the five towns that make up Napa Valley.
"cafã�â© rouge offers rustic mediterranean fare as well as american dishes. The restaurant's emphasis is on fresh meats and house-made charcuterie.... [more]
"cafe fanny is a place where people in a hurry can mix with those who wish to linger, eat simply prepared yet supurb food.... [more]
Fine italian cuisine with an emphasis on local and fresh ingredients. They house-cure their meats and change their menus regularly.