We are an Eastern European inspired mini-farm, using French and Biointensive methods to grow the best Pacific Northwest & European varieties of vegetables, herbs and fruits.... [more]
Our Farm was purchased by my grandparents in 1951. They taught me how to use natural practices and respect animals raising them in a humane matter.... [more]
We grow a wide variety of fresh vegetables and fruits using sustainable practices without use of chemical pesticides or fertilizers at our home on south Whidbey Island.... [more]
Stoffel Family Farm has been raising all natural, high quality pigs since 1979. We are a three generation farm family.... [more]
As a learning center, the Organic Farm School trains new farmers to develop and manage small farms focused on ecological, economic, and social regeneration—simultaneously offering opportunities for ou... [more]
Certified Organic Farm specializing in specialty greens, heirloom tomatoes, fresh herbs, garlic, potatoes, sweet corn and cut flowers.... [more]
We grow cheerful flowers for kindred spirits. You pick flowers: dahlias, sweet peas, sunflowers, zinnias and more!
Newman Pastures is a 37-acre family farm situated just south of Freeland, Washington on Whidbey Island.... [more]
FoxDog Farm is a small family owned farm growing vegetables, herbs, and flowers in the organic tradition.... [more]
The Raven and The Spade located on Whidbey Island is a beautiful french potager style CSA garden. We are Certified Organic and pride ourselves on providing luscious vegetables and a great destination... [more]
When Pigs Fly Farm is a small family farm using sustainable, natural and biodynamic growing practices.... [more]
