Shangri La Farm is "Heaven on Earth" . A farm that uses sustainable methods of agriculture to acheive the highest standard of quality produce and fruits available.... [more]
Tonn's Orchard home base at 418 Milford St. Burlington (pictured) operates a self serve stand in the family driveway from 9-6 daily, June- October.... [more]
Brookby Farm has been owned and operated by the Vincent Family for six generations. In October 2016, we opened the Brookby Farm Market where we offer pasture-raised meats and local products such as ma... [more]
Angevine Farm was established in 1868, over 150 years ago. The 4th, 5th, and 6th generations are currently growing and planting 3000+ Christmas trees and over 50 varieties of pumpkins, winter squash... [more]
Since 1924 Farmer Al's Market & Greenhouses has been a family owned and operated farm in Monore Twp, NJ.... [more]
Woodbridge Farm is located in south eastern Connecticut and is committed to sustainable, organic and Biodynamic agriculture.... [more]
We're a small operation raising all natural poultry and eggs in the Hudson Valley of New York. We're located approximately an hour north of New York City, and an hour south of Albany.
Our 14th Annual Certified Organic Plant and Seedling Sale is going to be all on-line with a drive-through pick up this year!
We are a small family farm located on the historic farmstead of J. Hector Saint John de Crevecoeur who wrote Letters from an American Farmer (1781).... [more]
Tonn's Orchard was started by Herbert and Arlene Tonn over fifty years ago when they bought land in Burlington, cleared the woods by hand, and built a barn.... [more]
We are a small family owned farm located in the Connecticut River Valley. The farm has been in the family since 1927.... [more]
Bunnell Farm is a fifth generation family-owned and operated business located in the Milton section of beautiful Litchfield, CT.... [more]
