Kaminsky Cattle Company

Our cattle are pasture-raised so they grow up lean. Once they reach their peak weight for finishing, we encourage our cattle with grain feedings daily to create the marbling that comes with well-developed fat along the muscles. Our two-step method of preparing your beef for processing creates the perfect mixture of health benefits - high Omega-3 fatty acids and good saturated fats - and the rich flavor from marbling. Know your farmer, know your food supply. Farm shares are a true farm-to-customer partnership. They epitomize our shared commitment to a healthy, local food economy. Knowing who is raising your meat, how they are doing so, and where your meat is coming from is the ideal balance for today�s health-conscious consumer, as well as ideal for supporting family-owned, natural farms.