Tyronza, Arkansas

Whitton Farm is committed to cultivating an exceptional variety of fresh, locally grown produce. Our motto is simply: If you know your farmer, you know your food.... [more]

Anna, Illinois

Hollow Pumpkin Farm Has been owned and operated by Steve Smith since 1977 and has always been dedicated to organically growing fruits, vegetables and herbs in a sustainable manner and providing it to... [more]

Memphis, Tennessee

Windermere Farms & Apiaries has been certifed organic by Quality Certification Services of Gainsville Florida since 2007.... [more]

Anna, Illinois

We offer: *CUSTOM SLAUGHTERING: slaughtered on site- state inspected *CUSTOM PROCESSING: We strongly emphasize the word "custom" as we strive to give all of our customers the chance to always... [more]

Cape Girardeau, Missouri

Family Friendly Farm is a family farm business located just ten minutes north of Cape Girardeau. Our desire is to produce the healthiest, most nutritious meat so our customers feel good about eating... [more]

Cape Girardeau, Missouri

At Janzow Farms we pride ourselves in being environmentally friendly. We use no chemical herbicides, pesticides or fertilizers on any of our produce.... [more]

Ashland, Mississippi

Tubby Creek Farm is the working farm and homestead of Josephine and Randy Alexander, located in Ashland, Mississippi.

Olive Hill, Tennessee

Downing Hollow Farm is our 35 acre farm nestled in a hollow in the hill country between Memphis and Nashville.... [more]

Cobden, Illinois

All Seasons Farm raises Certified Organic vegetables and fruit which are grown for taste and quality.... [more]

Clarksville, Tennessee

Brokenpoint farm grows a variety of produce and fruits. We are not certified organic but follow organic practice.... [more]

Makanda, Illinois

Flyway Family Farm is a small, permaculture based family farm specializing in gourmet mushrooms and beyond organic vegetables.... [more]

Creal Springs , Illinois

We are a fifth generation family farm and have been raising grass fed beef since 2005.