Rustic Red started in Spring 2014 as a way to share my love of heritage poultry and delicious,colorful and naturally grown produce with my community and the surrounding area.... [more]
Hart|Beet Farm is a small, diversified farm in northern Lincoln County, MO. We became Certified Naturally Grown in 2018.... [more]
We raise heritage breeds of chickens for eggs, meat and feathers. We have geese and ducks also. Our goats are 100% grass based pasture except in winter in which they get hay and some grain.... [more]
We grow high nutrient-density pastured chicken high vitamin B5. Savanna-pastured Lamb * 100% holistically savanna-pastured, including mother's milk, highly nutritious tree high omega-3, glutat... [more]
Sunnydale Farms offers a diverse line of produce every month of the year. We are proud to grow everything that we offer and do so without the use of pesticides or herbicides.... [more]
We have a small, market garden -- about one acre total with hoop houses and raspberry beds. We provide produce to a small number of CSA customers (under 20) and attend the Wednesday afternoon Peoria... [more]
At Hue Hill Farm, we grow a diverse variety of fresh vegetables & herbs for our CSA shareholders. Using organic and sustainable practices, we are committed caretakers of the farm's soil, plants and an... [more]
Sam's Garden Farm is an all-natural, chemical-free strawberry farm in Northern Peoria County in Central Illinois.... [more]
The Millet Seed is an urban farm located in Iowa City's Longfellow neighborhood. We grow on several small plots in the neighborhood using no chemicals and no machines.... [more]
We grow chemical-free vegetables and fruits in an urban setting. We will be an four season operation next year using the Elliot Coleman method of growing produce.
Shelley Squier & Mike Donnelly have operated Squier Squash & Donnelly Farms since 1999. Their 51-acre farm is located in the community of Hinkletown, between the two forks of the English River.... [more]
Our farm is located in Central Illinois and surrounded by hundreds of acres of woods, therefore, we have no worries of chemical drift or GMO infiltration.... [more]