A weekly Saturday Farmers Market operating 8:00am-1:00pm.
Beginning June 2, 2012 and every Saturday thereafter until mid-October 2012.
This is a Producer/Grower Market, All Vendors and Non-Profits must be pre-approved before a space is assigned. Approval by Market Manager. Products available will include fresh farm produce, fresh fruits and vegetables, herbs, honey, eggs, baked goods, jams and jellies. Crafts are allowed as 10% of overall booth space and must be pre-approved. More info
Listing last updated on
Jan 21, 2025