CSA near Koloa, hi
Teter Organic Farm grows over 40 varieties of certified organic produce on 7 acres in Noblesville, IN.... [more]
The Big Peach has been home to Knox County for many years. In 1954 the Yates' family started their dream of producing fresh fruits and vegetables to the public.... [more]
We are a small family farm, just outside Three Rivers. We seek to grow healthy food of many types for our community, while regenerating the land that we are stewards of.... [more]
USDA certified organic vegetable farm. Open pollinated varieties, specialty tomatoes, lots of onions, and great hardneck garlic.
We're Mike and Tiffany Sanders, the family behind Sanders Funny Farm. Our online Farmers Market Hub brings together Indiana farmers, bakers, and makers to make local food easy.... [more]
WiseWood is a family farm in Boone County, Indiana just south of Lebanon. Joel and Holly Woody own and operate the farm in an effort to follow their dreams, God's Will, and support their family.... [more]
Modoc Gardens is a small family farm focused on utilizing environmentally friendly and sustainable practices to produce beautiful flowers and agricultural experiences available to the community.... [more]
With deliveries available throughout North and Central Indiana, it easy to invest in your health, your planet, and your community with fresh, local, organically-produced, lab-tested, unpasteurized, un... [more]
Here at Golliher Farms we raise our animals and produce in a natural way to provide you with meat and produce that is tasty, healthy and safe.... [more]
The Westfield CSA is partnering with the Miller and Fisher families to provide chemical-free, organically grown produce using sustainable farming methods in the practice of good land stewardship.... [more]
Double M Farms is a family operated farm that practices sustainable farming in central Indiana to raise quality and nutritious products for our community.... [more]
This Old Farm's mission is to support the family farm by offering full scale services from processing to marketing and distribution of locally raised, wholesome meat, produce and value-added food.