We are a U Pick / We Pick farm. We grow produce with out chemicals. We have a wide variety of produce including lettuce, turnips, beets, cantaloupe, watermelon, cucumbers, zuchinni, spinach, tomatoes,... [more]
Cidre Loche is a small farm located in the foothills of Mount Shasta. We focus on low impact, sustainable farming methods.... [more]
We are a small family farm working towards our goal of becoming as self-sufficient as possible. We have a self service, on your honor, based farmstand that is open 9am-8pm 7days a week in the summe... [more]
NOW ACCEPTING CSA FARM SHARE ORDERS! Daily Blessings Farm utilizes organic, regenerative and sustainable growing practices to grow strawberries, vegetables, culinary herbs and poultry for eggs.... [more]
We are a small organic family farm situated in the Illinois Valley in S Oregon. We have 500 trees of mixed variety apples including Braeburn, Jonagold, Empire, Rome, Golden Delicious and Red Delici... [more]
Welcome to The Redwood Homestead! On our homestead we specialize in keeping healthy and happy animals by practicing humane choices.... [more]
Bunchgrass Farm is a small community of dedicated friends and family living and working toward sustainability on an off-grid solar-wind-hybrid permaculture farm in North Lake County, Oregon.
Ronan Country Fibers is a farm direct producer of fine white and naturally colored mohair and Gotland & Shetland wool.... [more]
Holding Ranch produces quality grass-fed beef from birth to harvest without the use of antibiotics or hormones.... [more]
The Flying B Bar Ranch is a family-operated farm located in the Illinois valley, specializing in flowers, especially roses, fresh and preserved, and pasture-fed cattle, sheep, and alpacas for meat and... [more]
We are a small family owned and operated farm. We specialize in naturally grown, grass fed lamb and hand spinners wool from Jacob and Shetland sheep.... [more]
Sojourn Farms is a family farm owned and operated by Milan and Emilie Young. Milan and Emilie married in 2007 with the dream of creating a viable farm on their 100 acres in the Illinois Valley of sou... [more]
